The girl conducted a test drive of our and Chinese "Snickers" to find out what the difference is.

Some travelers claim that the products of the same world brands differ in taste depending on the country. The manufacturer, as it were, adjusts his product to the taste preferences of the inhabitants of each individual country. So, for example, the same soda can be sweeter in one corner of the world and have a slightly different flavor in another.

The girl decided to check the opinions of travelers on her own experience, and chose Russian and Chinese Snickers bars as an object of study. Let's see what conclusions she made:

The difference in cost is quite predictable - in China, the chocolate cost 4 yuan, which in terms of almost 39 rubles.

She then compared the size of the package. The Chinese version turned out to be a little longer, it is on the left.

The Chinese bar says that if you want to treat someone, you can simply break in the center.

Having run the composition of Chinese sweets through an online translator, we can conclude that our Snickers has a much larger number of components, but it does not contain egg powder. In terms of calories, the Russian version overtakes its opponent by just 10 kcal.

The Chinese bar itself, despite the fact that the size of its packaging exceeded the Russian one, actually turned out to be smaller with a different design.

If you look at the chocolates in the context, we will see that the Chinese are thinner than their foreign counterpart, and her nougat is darker.

By a bite, it becomes clear that the caramel in the Russian candy is more viscous, but the Asian Snickers taste and smell are more distinct - rich chocolate-nut.

The latter argument has become key in favor of the Chinese bar. According to the author of the experiment, the Russian “Snickers” loses in taste and in comparison with the opponent seems somewhat empty.

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